Take a break
from the ordinary

Convenient and affordable nutritious meals, created & curated by our world-class culinary team.

Director of Culinary Operations

Luke Kennedy

Luke’s illustrious career has earned him a gold medal at the Gold Medal Plates competition, working alongside Executive Chef Antonin Bonnet at London’s Michelin-starred The Greenhouse restaurant, and being a culinary leader at the Four Seasons, Oliver and Bonacini and Chase Group.

Product Development Chef

Eric Smith

Starting out as a young line cook in the GTA’s top restaurants, he’s grown into being a leading culinary voice for some of Canada’s top foodservice companies. Prior to joining KitchenMate, his passion for product and recipe development has landed him roles as Corporate Executive Chef for Compass Group Canada and Sysco Central Ontario.

Food Safety/Nutrition/Regulatory Manager

Ekaterina Komnatnaya

Ekaterina joins us from the dynamic world of in-flight catering. She led the quality assurance program for Etihad Airways and audited on behalf of Air Canada, Virgin Atlantic Airways, and KLM/Air France.

Her experience at an award-winning catering facility that produced over 65,000 meals per day led her to become a progressive food safety professional.

Also a registered dietitian, an alum of McGill University, and a current master’s candidate in regulatory science at Johns Hopkins University, Ekaterina envisions a world where safe, fresh food is accessible at every workplace.

wave

That was a fantastic meal! I loved it! It was full of flavour and a good amount of food.

Jonathan

Steam Whistle
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Love it solo much! Like the taste! Like the chili!!! This is the most amazing one I had so far.

Angela

DHL
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This sandwich is a close second to its sausage based cousin. Very satisfying. Once again, the chipotle mayo adds a nice piquant touch.

Gordon

Big Brother Production
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I needed a glass of white wine to pair with this fantastic treat! Good job!!!

Andrea

University Health Network
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A new favourite for sure. Great flavour, hearty & healthy.

Lee

JLL
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My absolute FAVOURITE! I could eat this all day, everyday! Yes! Good one!

Lori

The Plastic Surgery Clinic
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This meal was outstanding! The flavours were out of this world!

Jesse

MAD Elevator
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OMG so delish! I like this better than the restaurants downstairs.

Jeffrey

Osler
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I am new to this and can't believe the quality. I added a little hot sauce and it was perfect!

Brian

Mazda
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This was my second meal, and I really must congratulate you on the FLAVOUR -- intense and delicious!

Lorol

Clifton Blake
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The pasta was cooked perfectly, ingredients tasted fresh. Vegetables were cooked perfectly! LOVED this dish!

Kate

Prophix
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One of my early favourites. Think I've had it 3 times. Super consistent, good flavour and textures. Hearty enough to satisfy.

Lee

JLL
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This was really enjoyable. A nice smooth taste, that portion was filling.

Michael

IKEA
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One of my favourites. A complete breakfast in a bowl. What more could you ask for?

Gordon

Big Brother Production Set
wave

The textures were great. The spice level good for any spice tolerance. The best one I've tried.

Chelsea

Steam Whistle

Delicious meals with 14,000+ five-star reviews.

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